• Desserts Menu
    Chef's Table Chester

    Desserts Menu

DESSERTS

STRAWBERRY 6.50
Pistachio frangipane, strawberry and earl grey sorbet,
lemon curd, strawberries macerated in mint and pink peppercorn,
strawberry consommé.

(Cartron Ratafia, Chardonnay Liqueur - £6/50ml)

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STICKY TOFFEE PUDDING (of sorts) 6.50
Caramel cremeux, caramel mousse, sticky toffee pudding,
 passion fruit sorbet.

(Facile XO rum liqueur £5.50/25ml)

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CHOCOLATE 6.50
Hot chocolate fondant, oven roasted banana,
banoffee ice cream, cherry syrup.

(Mar 7, Pedro Ximenez Sherry - £6.75/50ml)

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CHEESE 7.50
Classic garnish, crackers, seasonal chutney.

(Calem 20 year Tawny Porto £7.50/50ml)

Award Winning Restaurant Chester

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